Customers can visit the Rollins Dairy beef unit office to purchase meat. Beef cuts include, Filet Mignon Steak, Rump Roast, Ground Beef (85% lean) and T-Bone Steak. Berry Angus beef is all natural, minimally processed, hormone and antibiotic free.
For directions to the office, prices and more information, please call Berry Farms Angus Beef, (706)-368-6972, or email berryangus@berry.edu.
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